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Dessert with zucchini and green apple

Dessert with zucchini and green apple

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Grate the zucchini and apple on a large grater, then add salt, sugar, eggs and mix, then add flour. We need to get a dough a little harder than pancakes.

Put the pan on the fire to heat, then add oil, take a spoonful of the composition and put in the hot oil, after they have browned on one side, turn them on the other side, take them out on a napkin to absorb the excess oil.

It can be served so simple, with sweet cream, jam or jam. I served them with blackberry jam as I had just finished cooking it .... And that's how I solved it with the dessert without too many complications ....


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